Updated
09 February 2008

Main Meals
All Day Breakfast £4.75
Two crispy rashers of bacon, two eggs, beans, sautéed mushrooms, two sausages, grilled half tomato and a stack of chips.

Chicken, Cheese & Bacon Stack £4.95
Juicy chicken breast, topped with back bacon and melting Cheddar cheese, served with chips and a salad garnish.

Chicken Tikka Massala £5.25
Britain’s best loved curry. A medium spiced chicken curry served with rice, poppadom and a warm naan bread.

Fish & Chips s £4.75
Locally caught fresh cod served with chips,
slice of lemon and garden or mushy peas

Lasagne £5.25
Beef in a rich tomato sauce layered with lasagne sheets, and a mature Irish cheese sauce. Served with garlic bread.

Macaroni Cheese (v) £4.75
Macaroni pasta in a cheesy sauce, served with garlic bread.

Half Roast Chicken £4.95
Roasted chicken served with chips, peas,
 grilled half tomato and a piping hot jug of gravy.

Sausage & Mash £4.45
Four tasty pork & leak, sausages served up on
 mashed potatoes with peas and gravy

Whole Tail Whitby Scampi £4.75
Our whole tail Whitby Scampi is coated in a crunchy crumb and served with chips, slice of lemon
 And your choice of garden or mushy peas.

Sticky Lemon Chicken £4.75
For a lighter bite try our grilled chicken breast with sticky lemon sauce and fresh mixed salad.
 Served with your choice of rice or chips.

British Steak & Ale Pie £4.95
British steak cooked in rich ale gravy,
 Served with chips, peas and gravy.

Ham & Eggs £4.45
Slices of honey roast ham served with 2 fried eggs and chips.

Chilli Con Carne £4.75
Chilli served with rice or chips and garlic bread.

Cottage Pie £4.75
Cottage pie served with peas, gravy and chips.

Liver & Onions £4.45
Lambs liver & onions served with peas,
 Gravy and chips or mashed potato.

Chicken Curry £4.75
Chicken curry served with rice and chips.

Corned Beef & Onion Slice £4.25
Corned beef & onion slice served with peas,
 gravy and chips or mashed potato.

3 Cheese & Pasta Bake £5.25
Served with salad and garlic bread.
 

(v) = suitable for vegetarians.
Whilst we endeavour to retain the integrity of the vegetarian products
we serve, they are prepared in a multi-function kitchen.
Food is served every day of the week and may contain traces of nuts.
Fish dishes may contain bones.
† Weights are approximate uncooked.
All items are subject to availability.
Prices include VAT.
Products and prices are subject to change but are correct at time of going to press.
We hope you enjoyed your visit

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